Chocolate and caramel—a match made in dessert heaven. If you’re a fan of rich, velvety chocolate paired with luscious, ...

Few desserts are as satisfying as chocolate molten lava cake — a soft, delicate cake with a rich, melty center that spills ...

For the cake batter, cream the butter and sugar together until ... To make the decorations, if using, make a batch of caramel by dissolving the sugar with the glucose in a large saucepan.

This is our family’s (actually, to be honest it’s my wife Jane’s) birthday cake recipe. It’s extremely flexible and that is why she likes it — it can be made into a chocolate cake by ...

Perfect for a birthday or special celebration. You’ll need 20cm/8in cake board for this recipe. Preheat the oven to 180C/350F/Gas 4. Grease and line two 20cm/8in cake tins. Cream the butter and ...

A decadent coconut caramel layer cake, topped with cream cheese icing – a sweet addition to any event. Bertrand Jang, owner of Sweet & Me Bakery, has served up a classic sponge cake and taken it ...

Add the Apples: Peel the apples and cut them into small cubes, then add them to the mixture and fold gently. Baking: Pour the mixture into a greased baking pan and bake in the oven for 30-35 minutes ...