The Florida State Fair starts Thursday, which means another lineup of freaky food awaits. 🍝 Baked ziti on a stick: There's ...

No corn on the cob is complete without a pat of butter ... Filled with rich flavors like oak, caramel, and vanilla, the deep ...

Brush each corn on the cob with mayonnaise then dip in the cheese mixture so each cob is completely covered. Serve immediately with lime wedges.

Cover and chill until needed. Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter, smoked paprika, dried sage, chilli flakes, cracked black pepper ...