And if your frosting does start to become too thick or stiff to spread, remember that you can add a small splash of milk, ...

Transforming a standard frosting into a cake glaze requires nothing more than a liquid. A bit of milk, or even that yummy coffee creamer we mentioned before, can turn a thick canned frosting into ...

milk, and vanilla extract — but it's not as easy for everyone. Whether you don't have a mixer, or you're short on time, a premade canned frosting may be the only option. But options from popular ...

Creating fluffy vegan frosting is easy with icing sugar as the base. Blend it with vegan butter, a dash of plant-based milk, ...

Ricotta, translated to “recooked” in Italian, is a soft cheese that you can shop for at nearly any grocery store. The ...