There are two FDA-licensed camel dairies that meet standards for pasteurization. One is in Missouri and the other in Colorado ...

“It’s still not clear what exactly is in camel milk which plays such an important role,” says Sajid Maqsood, lead author on a research paper published in Food Chemistry last summer. Along ...

"We believe camel milk is a medicinal product and not food," says Ahmed Daud ... Khadijah Waqo, a resident of Marsabit says those who feed on camel milk do not easily get skin rashes, fungal ...

According to previous research when comparing beverages, cow’s milk typically contains between 85% to 87% water, with 3.8% to 5.5 % fat, 2.9% to 3.5% protein, and 4.6% lactose.