In addition to the various flavors, it also has sizes ranging from a shareable bundt cake to individual bundtinis. But one loyal customer is claiming the well-loved cakes shrank in value.

Certainly, you can bake a cake that's round or one that's square -- but where's the fun in that? With just a Bundt tin, you have the opportunity to make a fun-shaped cake that's perfect for ...

Nobody wants to find foreign objects in their food, especially potentially harmful ones. When vlogger and business owner Ashley Walker (@injoycontent) cut into her red velvet cake from Nothing Bundt ...

The flavours are simple: caramel-golden coconut and a soft, zesty lime cake, all in a beautiful bundt. Start by greasing the inside of a 2.8-litre bundt tin. Grease all the nooks well – more is ...

This olive oil cake recipe from New York's Frankies Spuntino showcases the delicious fruitiness of the restaurant's extra-virgin olive oil from Sicily.

Heat the oven to 180°C. Generously butter the inside of the bundt tin using a brush to get into the corners. You need to be rather generous with the butter, otherwise the cake won’t turn out perfectly ...

And when you bake them together into a cake, you get a dessert that's doubly delicious. Taste-test it for yourself with this easy-to-make chocolate-coconut bundt cake recipe. This luscious cake is ...

Once you have a smooth cake batter, carefully pour it into the oiled bundt tin. Step 6: Bake for 45-55 minutes, though I always start checking at 40. The cake should be coming away from the edges ...

1. Take a bundt tin and grease it. This is important so that your cake once baked is removed from the tin easily. 2. 2. Pour the melted butter in first and scatter the brown sugar on top of that ...

A bundt tin always has a central ‘chimney’ – but the sides can vary from a simple fluted pattern to intricate designs. It is important to prepare the tin properly to prevent the cake from ...