There’s something incredibly comforting about combining two classic desserts into one, and that's exactly what you get with ...

Chopped pecans: Chopped pecans give these brownies some texture, and pecans pair very well with the flavor of pumpkin. You can replace pecans with chopped almonds, walnuts, or cashews if you prefer.

Chop the pecans, if using. Gently fold the nuts and ... Mix well; the mixture will be quite wet. Spoon the brownie batter into the prepared tin and level out the top with a spatula.

Remove the pan from the oven but keep the oven on. Sprinkle the top of the brownies with the coconut, then pecans, then both kinds of chips. Drizzle the whole thing with sweetened condensed milk.

Catjia blends a cup and a half of cannabis-infused ghee in a batter with grated carrots, pecans, and golden raisins and pours ...

Brownies are perfect as a tea time treat or ... Fold the rice flour and salt into the egg and sugar mixture and then stir in the pecans, reserving a handful to scatter over the top.