Craving an irresistible breakfast or snack? These Nutella and banana muffins are the answer! Super fluffy, packed with flavor ...

February 20 is National Muffin Day, and there’s no better way to celebrate than by whipping up a batch of warm, fluffy ...

This healthy banana muffin recipe makes eating cake for breakfast guilt-free! Ripe bananas add sweetness to muffins, so you don't have to use much sugar. Wholemeal flour give the muffins plenty of ...

This oatmeal banana muffin outshines all the other recipes by being free of flour, sugar, or oil. Banana keeps the batter moist and eliminate the use of oil and butter. Honey substitutes sugar, and ...

Banana muffins are a staple in my home. I appreciate how easy they are to make, and they're great for breakfast, a snack, or dessert. But I don't have a go-to method — I usually just find a ...

In a separate bowl, whisk the egg and add the banana mixture, applesauce and agave syrup until well blended. Add the liquid ingredients to the dry ingredients and mix well. Spray a muffin top pan ...

But we won’t digress, we knew we had you at banana muffin. Preheat the oven to 180°C. Grease eight cups of a muffin tray with a little oil or use paper liners. Combine the milled flaxseeds and ...

Serve the muffins with sliced banana and a dollop of creme fraiche, scattered with walnuts and drizzled with honey (or with Caramel yoghurt).

Baking banana muffins is a delicious way to avoid food waste and make everyone happy in the process, but sometimes I don't have a ton of time to make them. That's why this easy recipe from content ...