But in a pinch, I lean on this simple, two-ingredient bagel recipe to prevent a sad, hungry morning. I learned this recipe from my mom when we went on WeightWatchers (now WW) together years ago.

The process of baking a traditional bagel can be time-consuming, so when I saw nutritionist Emily English share a straightforward two-ingredient recipe, I felt compelled to give it a go.

If you know, you know. The process of baking a traditional bagel can take a while, so when I saw nutritionist Emily English share a simple two-ingredient recipe, I just had to test it out.

While they weren't entirely fluffy, creating a bagel with just two ingredients proved to be an incredibly handy alternative to buying them from shops. I doubled the recipe to make eight.

The traditional bagel baking process can be time-consuming, but nutritionist Emily English has shared a straightforward two-ingredient recipe. Not only does the easy recipe eliminate the need for ...